Pop-Up Gelato Shop
Now through October 15, 2014, Road Trips Foodies visiting Manhattan have a new taste treat. Talenti Gelato & Sorbetto has opened a pop-up (its first-ever) in Bryant Park.
Just think: there, in the middle of a New York City summer, you can get gelato by the scoop or as a bar dipped in dark chocolate. Flavor offerings will rotate from Sea Salt Caramel to Black Raspberry Chocolate Chip to Mediterranean Mint Pops.
The Talenti Pop-Up, located on 40th Street between Fifth and Sixth Avenues, will be open daily from 11:30 a.m. to 8:00 p.m.
Talenti began as a gelateria in 2003 and now offers packaged gelato and premium ice cream.
(Photo courtesy of Talenti Gelato & Sorbetto)