Articles tagged with: New York City
Careers through Culinary Arts Programs (C-CAP), the workforce development nonprofit that teaches more than 20,000 middle-and-high school students in more than 165 schools culinary, life, and job skills, announces its annual national benefit, will be …
Les Dames d’Escoffier International (LDEI) in partnership with the M.F.K. Fisher Literary Trust announces its 2022 prize winners in the LDEI M.F.K. Fisher Prize recognizing excellence in culinary content that broadens the understanding of food …
According to Daily Media Studio, here are the top 10 Asian fusion restaurants to try in New York City this year.
Tao Downtown With several locations across the country, Tao DT encompasses Asian culture in a unique …
Road Trips Foodies familiar with a certain tipple from Scotland know that the Scots call it “whisky” — without the “e” that Americans prefer.
The evening, which includes a tasting of spirits from six countries (Scotland, …
Salon du Chocolat, created to indulge chocolate and cocoa-lovers everywhere, is coming to New York City this fall, scheduled for November 16 and 17, 2019, in the Jacob K. Javits Convention Center, New York, New …
“Reimagined” street food will be featured during the Food Festival October 5 and 6, 2019, in Bryant Park, New York, New York.
More than 20 chefs will participate in the park, which also will include a …
A Global Food Forum will take place October 7, 2019, at the InterContinental New York Barclay, 111 East 48th Street, New York City. Sponsored by the Wall Street Journal, it will “explore key risks and …
Special to Road Trips for Foodies
The James Beard Foundation’s Taste America® culinary pop-up series returns July 24, 2019, at Tribeca 360° in New York City with experiences crafted by James Beard Award winners, nominees, …
“A Taste of Scotland with Words and Whisky” takes place April 8, 2019, in the University Club, 1 West 54th Street, New York, New York.
Issuing the invitation are Kenneth Donnelly, Chairman, American-Scottish Foundation, and Paul …
The fourth edition of the Valrhona Hot Chocolate Festival is well underway in New York City, Montréal, and Québec City. Through February 3, 2019, restaurants, bakeries, and chocolatiers will be promoting artisanal and premium hot …
