Wisconsin Grilled Cheese Championship
The third annual Wisconsin Grilled Cheese Championship is set for April 27, 2014, in Dodgeville, Wisconsin.
Hours are 11 a.m. to 4 p.m. in the Ley Pavilion in Harris Park.
Admission is free, but if you want to be an insider, purchase a VIP ticket. That entitles you to taste the competition-level sandwiches. Otherwise, there are myriad vendors to tempt you away from the melty goodness of the contest. (Needless to say, all cheese must be from Wisconsin.)
Interested in competing? (The contest is open to both amateurs and professionals.) check out the rules and other information online.
The Wisconsin Grilled Cheese Championship was created by the Iowa County Area Economic Development Corporation (ICAEDC) as an event to promote Wisconsin’s Dairy Industry during National Grilled Cheese Month.
