Food and Beverage Trends for 2023
December 26, 2022 – 8:14 pm | Comments Off on Food and Beverage Trends for 2023

What will food and beverage menus look like in 2023? Lyons Magnus, a global foodservice, and ingredient source, predicts five emerging trends. “We use our proprietary research and analysis to support our partners with targeted …

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Article Archive for February 2014

Battaglia delle Arance
February 17, 2014 – 8:36 am | No Comment
Battaglia delle Arance

Sometimes food is a weapon rather than sustenance. That definition prevails in Ivrea, Italy, for its Battaglia delle Arance — Battle of the Oranges.
Yes, participants pelt each other with oranges. (It’s supposed to be a …

Hot Brown Hop
February 16, 2014 – 8:23 am | No Comment
Hot Brown Hop

Philly has its cheese steak, New Orleans – the muffaletta and Chicago its beloved hotdog. For nearly 90 years, diners in Louisville, Kentucky, have been enjoying an open-faced turkey sandwich with Mornay sauce, cheese, bacon …

Jornadas de la Matanza
February 15, 2014 – 8:11 am | No Comment
Jornadas de la Matanza

The slaughter and butchering of a pig is may not be at the top of every tourist’s must see list, but the “slaughter weekends” represent a celebration of the role the porker plays in the …

Innovation in the Art of Food: Chef Ferran Adrià
February 14, 2014 – 8:18 am | No Comment
Innovation in the Art of Food: Chef Ferran Adrià

“Innovation in the Art of Food: Chef Ferran Adrià” opens tomorrow in the Museum of Science, 1 Science Park, Boston, Massachusetts.
The restaurant’s former head chef of 25 years, Ferran Adrià (pictured), is the subject …

Wine & Food Festival in Mexico
February 13, 2014 – 8:55 am | No Comment
Wine & Food Festival in Mexico

As yet another wintry blast hits the Midwest and Northeast, many Road Trips Foodies are thinking wistfully of Mexico’s Yucatan Peninsula.
If you need an excuse to plan a trip south, consider the Wine & Food …

Charleston Wine and Food
February 12, 2014 – 8:30 am | No Comment
Charleston Wine and Food

The Culinary Village is the heart of the Charleston Wine + Food Festival, set for March 6 through 9, 2014, in Charleston, South Carolina.
The Culinary Village is home to the Grand Tasting Tent with more …

Botillo Festival
February 11, 2014 – 8:03 am | No Comment
Botillo Festival

Botillo is a type of cured meat popular in the El Bierzo region of Castile-León, Spain.
Each year, the town of Bembibre stages a Botillo Festival where visitors can sample various versions.
This year, it’s February 22, …

“Whole Hive” Dinner
February 10, 2014 – 8:14 am | No Comment
“Whole Hive” Dinner

Gonna be anywhere near eastern Kentucky in a couple of weeks, Road Trips Foodies? There’s a special four-course dinner planned February 21 and 22, 2014, in AZUR Restaurant & Patio, Beaumont Centre, 3070 Lakecrest Circle, …

51st Parke County Maple Syrup Fair
February 9, 2014 – 8:50 am | No Comment
51st Parke County Maple Syrup Fair

The 51st Maple Syrup Fair is set for two upcoming weekends in Parke County, Indiana: February 22 and 23, 2014, and March 1 and 2, 2014.
The festival headquarters is located one mile north of …

Schocolade Celebration
February 8, 2014 – 8:04 am | No Comment
Schocolade Celebration

There’s nothing like thoughts of Valentine’s Day to conjure up visions of chocolate.
A Schocolade Celebration is set for 11 a.m. to 3 p.m. today (February 8, 2014) at Lanthier Winery, 123 Mill Street, Madison, Indiana …