Ben & Jerry’s Reveals Its Top Ten Flavors of 2021
December 27, 2021 – 7:11 am | Comments Off on Ben & Jerry’s Reveals Its Top Ten Flavors of 2021

Half BakedThe cookie dough in it is unbaked, but the fudge brownies are baked. It’s literally half baked.Cherry GarciaA fan flavor suggestion. Introduced in 1987; in or near the top three ever since.Chocolate Chip Cookie …

Read the full story »
Cooking Class

Foodie Event

Foodie Tours

Restaurant News

Wine Event

Home » Foodie Event

L’Escalade Means Chocolate and Marzipan

Submitted by on December 9, 2009 – 1:53 pmOne Comment

Marmite de l'EscaladeRoad Trips Foodies traveling in Geneva, Switzerland, right about now should check confectionary store windows for pots made of chocolate! The city (known as the gastronomic capital of Switzerland) celebrates the Festival of L’Escalade on December 11 and 12, 2009 (and every year!). It commemorates the night in 1602 when the troops of the Duke of Savoy tried to storm the city. Mère Royaume, a plucky housewife, tipped her steaming cauldron of hot soup over the heads of the soldiers scaling the city’s walls. The assault was repulsed. To commemorate this victory, the Genevois stage a procession and devour pots (“marmites” in French) of chocolate, filled with vegetables made of marzipan. Sounds delicious to me!

One response to “L’Escalade Means Chocolate and Marzipan”

  1. […] This post was mentioned on Twitter by Road Trips 4 Foodies, Susan McKee. Susan McKee said: L’Escalade means chocolate and marzipan? Well, sort of. At least in Geneva, Switzerland, this weekend! See: […]

Leave a Reply