Lausanne à Table and its MIAM Festival
Lausanne à Table is a public celebration of traditional and cutting-edge gastronomy in this Swiss city overlooking Lake Geneva.
Now back for the eighth year, it runs from May through December 2019, with fondue dinners, street food, and gastronomic experiments. There will be hikes, brunches with sports activities, cooking workshops, tastings of regional products, and samplings of artisanal beers and wines.
In June, look for the MIAM Festival in Lausanne. The third annual festival is set for June 8, 9 and 10, 2019, at the Place de la Riponne in Lausanne, Switzerland. It will bring together the “crème de la crème” from the culinary field: restaurants, caterers, food trucks, craftspeople, producers, and purveyors who have been selected by the Lausanne à Table association.
(Photo courtesy of Lausanne à Table)
