Connecticut Garlic & Harvest Festival
The 14th annual Connecticut Garlic & Harvest Festival will take place October 6 and 7, 2018, at the Bethlehem Fairgrounds, 304 Main Street North (Route 61), just north of Bethlehem, Connecticut.
Hours are 10 a.m. to 5 p.m. each day. Admission is $8 for adults, $7 for seniors, and $1 for children under 12.
Look for garlic cooking demonstrations, live band performances, games and rides, and presentations on how to raise garlic from University of Connecticut Associate Professor Dorthea Di Cecco, and garlic farmers Richard and Penny Sandora.
Many garlic dips, spreads, cheeses, and oils will be available for purchase from garlic specialty food vendors – most offering free samples to try before you buy.
Stop by the produce stands for fresh garlic, and a variety of other fall produce. When you’re hungry, venture over to the food court for homemade roasted garlic sausage with peppers and onions, garlic chicken parm balls, garlic roast pork sandwiches, deep fried garlic, and garlic ice cream.
(Photo courtesy of Connecticut Garlic & Harvest Festival)
