Ben & Jerry’s Reveals Its Top Ten Flavors of 2021
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Half BakedThe cookie dough in it is unbaked, but the fudge brownies are baked. It’s literally half baked.Cherry GarciaA fan flavor suggestion. Introduced in 1987; in or near the top three ever since.Chocolate Chip Cookie …

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Santa Barbara Restaurant Week

Submitted by on February 20, 2018 – 8:27 amNo Comment


Finch & Fork, Santa Barbara, CaliforniaThe inaugural Restaurant Week in Santa Barbara, California, takes place Friday (February 23, 2018) through March 4, 2018.

Restaurants will offer three–course prix fixe menu during dinner time for $25, $35 or $45. There will be three options for each course including appetizer, entrée, and dessert.

Participating restaurants include everything from Finch & Fork (pictured, at left) to Zookers.

(Photo courtesy of Finch & Fork)

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