Food and Beverage Trends for 2023
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What will food and beverage menus look like in 2023? Lyons Magnus, a global foodservice, and ingredient source, predicts five emerging trends. “We use our proprietary research and analysis to support our partners with targeted …

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Amateur Rib Cook Off

Submitted by on July 2, 2015 – 8:12 amNo Comment

ribs2The seventh annual Amateur Rib Cook Off takes place from 1 to 3 p.m. August 1, 2015, in the Breidert Green parking lot at Kansas and Oak streets in downtown Frankfort, Illinois.

Visitors can taste a variety of ribs cooked on site by amateur contestants — no professional chefs or businesses are allowed to compete. Each team cooks 15 slabs of baby back ribs on site for the judging and the sampling.

Are you close enough to consider entering the cook-off, Road Trips Foodies? If so, check out the requirements online.

(Photo courtesy of Robert Owen-Wahl)

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