Food and Beverage Trends for 2023

What will food and beverage menus look like in 2023? Lyons Magnus, a global foodservice, and ingredient source, predicts five emerging trends. “We use our proprietary research and analysis to support our partners with targeted …

Corn Maze Beer Fest in Indiana

It can’t get any more Hoosier than hosting a beer festival in a corn maze. The sixth annual Corn Maze Beer Fest features more than 80 breweries from around the country scattered inside an 11-acre …

Effie Burns Signature Biscuits

Road Trips Foodies who’ve been to Hotel Effie in Sandestin, Florida, rave about the hotel’s signature biscuits. They’re made from a recipe originated by the owner’s grandmother, Effie Burns, after whom the hotel is named.
These …

Late Summer Cooking Classes in Connecticut

Special to Road Trips for Foodies
By Janet Serra
August at Husky Meadows Farm, a working certified organic farm located in Norfolk, Connecticut, is a special time of year. The garden on this 300-acre farm is …

King Cake: Epiphany and the Three Kings

By Susan McKeeThe Road Trips Foodie
OK, Road Trips Foodies: it’s quiz time. Why is the traditional dessert served each January 6 called a king cake?
Those of you who learned about Christian holidays probably mustered …

Global Culinary Travel Awards

It’s the seventh year for the Global Culinary Travel Awards sponsored by the World Food Tourism Association, which recognize excellence and innovation in the gastronomy tourism industry. This year’s winners are:
Best Agricultural or Rural Experience …

The Big Dill in Baltimore

The Big Dill takes place November 11 and 12, 2023, at Power Plant Live, 34 Market Place, Baltimore, Maryland. (Yes: the original dates in September 2023 were rained out.)
The Big Dill World’s Largest Pickle Party® …

Celestial Seasonings Reopens its Tea Shop

Special to Road Trips for Foodies
Celestial Seasonings has reopened its campus to visitors along with the reopening of its Tea Shop, 4600 Sleepytime Drive, Boulder, Colorado.
The newly designed facility welcomes visitors with visuals and …

Global Culinary Travel Awards

It’s the seventh year for the Global Culinary Travel Awards sponsored by the World Food Tourism Association, which recognize excellence and innovation in the gastronomy tourism industry. This year’s winners are:
Best Agricultural or Rural Experience …

The Caves de la Chartreuse Have Reopened

Following renovation, the Caves de la Chartreuse in Isere, France, have fully reopened allowing visitors to discover the history of Chartreuse.
Isere is a department in the south-eastern French region of Auvergne-Rhône-Alpes and is named after …

Japan’s First Sushi Auberge Opens this Fall

Special to Road Trips for Foodies
Japan’s first sushi auberge opens this fall: Hitotsu Noto, 42-4 Notojima Susomachi, Nanao, Ishikawa, Japan.
The concept of a sushi auberge is rare, even in Japan but Hitotsu Noto aims …

Galway Whiskey Trail

Special to Road Trips for Foodies
By Tourism Ireland
Taste a tipple or two on the Galway Whiskey Trail.
Delve into the wonderful world of whiskey while exploring the streets of historic Galway city on Ireland’s Wild …

Archer Roose retires ‘Snake Rewards’

Special to Road Trips for Foodies

Elizabeth Banks, Co-Owner and Chief Creative Officer of Archer Roose Wines issued a retraction & replacement of ‘The Snake Rewards Program.’ The program promised to send an actual, live snake …

Hong Kong’s Wine and Dine

The Wine and Dine Festival will return to Hong Kong October 26 through 29, 2023.
Events will take place at the Central Harbourfront Event Space, Hong Kong Island.
The annual citywide dining event will bring together …