Tastes of Lake Garda
Is Lake Garda on your Italian itinerary, Road Trips Foodies? “Tastes of Lake Garda: Fish & Chef” is scheduled from May 1 to 6, 2014, at Malcesine on the Veronese shore.
Some of Italy’s top chefs will give their own personal interpretations using specialities of the area such as fish from the lake, Garda D.O.P. Extra Virgin Olive Oil, herbs from Mount Baldo and meat from the Consortium for Garonnais cattle, not to mention Monte Veronese D.O.P. cheeses.
Food stalls with typical local products will be set up in the center of Malcesine.
(Photo of Lake Garda courtesy of Fish & Chef)