Brewery and Distillery Experiences Report
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Cayman Cookout

Submitted by on December 3, 2012 – 8:39 amNo Comment

Heading to the Caribbean next month? Consider the Cayman Islands, Road Trips Foodies.

Chef Eric Ripert arrives January 17 through 20, 2013, for the Cayman Islands Cookout: a weekend celebrating food and wine of the Caribbean at The Ritz-Carlton, Grand Cayman (map).

A roster of famous chefs, wine experts and spirits blenders will offer tastings, demonstrations, tours and dinners.

For more, download this (there’s even a recipe for Casava Cake).

(Photo courtesy of Cayman Eats)

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