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Half BakedThe cookie dough in it is unbaked, but the fudge brownies are baked. It’s literally half baked.Cherry GarciaA fan flavor suggestion. Introduced in 1987; in or near the top three ever since.Chocolate Chip Cookie …

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Belgian Restaurant Week — in D.C.

Submitted by on June 18, 2012 – 12:46 amNo Comment


Heading to the nation’s capital next month, Road Trips Foodies? If you’re lucky enough to be in Washington between July 12 and 21, 2012, you can participate in the third annual Belgian Restaurant Week (it honors Belgium’s National Day — July 21).

The kick off preview begins July 12 at the annual Brew at the Zoo event where Belgian restaurants are hosting the VIP tent.

The week itself runs from July 14 through 21 as 10 restaurants will host a series of festivities showcasing the traditions and customs of Belgium as well as marking the 182nd anniversary of Belgium’s independence. Participating are Belga Café, Brabo, Brasserie Beck, Et Voila!, Granville Moore’s, Locolat, Le Pain Quotidien, Marcel’s, Marvin and Mussel Bar.

For full information on special events each day and more, go online.

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