Ben & Jerry’s Reveals Its Top Ten Flavors of 2021
December 27, 2021 – 7:11 am | Comments Off on Ben & Jerry’s Reveals Its Top Ten Flavors of 2021

Half BakedThe cookie dough in it is unbaked, but the fudge brownies are baked. It’s literally half baked.Cherry GarciaA fan flavor suggestion. Introduced in 1987; in or near the top three ever since.Chocolate Chip Cookie …

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S.O.U.L. Cooking Classes in Western Colorado

Submitted by on January 8, 2010 – 8:32 pmNo Comment


colo_paonia_freshwyldThat’s Sustainable, Organic, Unprocessed, Local cooking classes at Fresh and Wyld Farmhouse Inn and Gardens, 1978 Harding Road, Paonia, Colorado (look for the town on Colorado’s Western Slope, south of I-70).

Dava Parr, chef and owner has planned a series focusing on Italian, Road Trip Foodies, but you can stop in for just one or stick around the inn for more (they’re offering 30% discounts for class participants who also spend the night).

First up, January 13, is Pizza and Calzones. Then, on January 20, learn Italian sauces, including Bolognese, clam and Alfredo. January 27 it’s homemade ricotta cheese. All classes meet 10 a.m. to 2 p.m. The $40 cost for the class includes lunch.

For more information or to register, call Dava Parr, 970:527-4374, or go online.

Fresh and Wyld Farmhouse Inn is a seven-bedroom bed-and-breakfast inn located in the orchard and small-farm community of Paonia, Colorado, in the heart of Delta County. Fresh and Wyld maintains its own vegetable gardens, chickens, berry patch and heirloom apple trees to feed its guests, and offers a year-round Friday Night Farmhouse Dinner featuring local ingredients.

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